查詢再細分
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- 出版年
- 2003(4)
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- 語言
- 英語(4)
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- 資料類型
- 電子書(4)
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- 主題
- prevention & control(3)
- standards(3)
- Food Contamination(2)
- Food Supply(2)
- HEALTH & FITNESS(2)
- MEDICAL(2)
- methods(2)
- prevention & control.(2)
- AGRICULTURA(1)
- Activité motrice.(1)
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11 0 0 0 0
Scientific criteria to ensure safe food
- 作者: Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.
- 出版: Washington, D.C. : National Academies Press ©2003.
- 資料類型: 電子書
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22 0 0 0 0
Diet, nutrition, and the prevention of chronic diseases :report of a joint WHO/FAO expert consultation.
- 作者: World Health Organization.
- 出版: Geneva : World Health Organization 2003.
- 資料類型: 電子書
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106 0 0 0 0
Dioxins and dioxin-like compounds in the food supply :strategies to decrease exposure
- 作者: Institute of Medicine (U.S.).
- 出版: Washington, D.C. : National Academies Press ©2003.
- 資料類型: 電子書
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7 0 0 0 0
WHO guidelines on good agricultural and collection practices [GACP] for medicinal plants
- 作者: World Health Organization.
- 出版: Geneva : WHO ©2003.
- 資料類型: 電子書